The products of our master chocolatier

products display MDV

Products display MDV

Ecco una pratica ed originale idea per poter creare un corner "Mirco Della Vecchia" direttamente nel vostro punto vendita.

Monorigin Chocolate Bar

Monorigin Chocolate Bar

High quality handmade chocolate, using a selection of organic ingredients in order to create a new line of products dedicated to excel in chocolate production.

Gran Crù Chocolate Bar

A finely hand-made chocolate, produced from mono-origin cocoa, for real coinsures of chocolate tasting.

Traditional Chocolate Bar

Traditional Chocolate Bar

A vast variety of chocolate bars able to satisfy any palate; from dark chocolate, to milk and even sugarless.

Maxi 500gr (17oz) Chocolate Bar

Maxi 500gr (17oz) Chocolate Bar

The line jumbo chocolate bars, for your own personal delight or just for a sweet gift idea!

Chocolate Creams

Chocolate Creams

A great variety of spreadable chocolate,  tempting enough even to use in a massage!

Chocolate praline

Chocolate Praline

A huge choice of chocolate pralines, each unites the exceptional taste of chocolate along with great artistry which can only be achieved by master chocolatiers.

Gadget

Gadget

A series of chocolate products that allow the possibility of personalizing them, to use as gadget, or promotional material.

Chocolate cookies

Chocolate cookies

A new line of exquisite chocolate cookies with even more attention to the need of the client, now created even lighter and less caloric.

Chocolate pasta

Other chocolate products

We create a line of delicious chocolate products that can be used and any of your cooking! Pasta, cookies and powders are just a few of our inventions in hopes that you may eat chocolate in your house with originality.

Laboratory series

Laboratory series

a line of products made especially for laboratories of chocolate and pastries, cocoa butter and  toasted cocoa broad beans.

Coffee line

Coffee line

A series of delicious mixture of coffees produced with the experience and the original method of  Limana’s roasting establishment.

 

 

 

 

 
Mirco della Vecchia - maestro cioccolatiere
fave di cacao