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From the decennial experience in the field of high quality handmade chocolate bar production, a line of products dedicated to the chocolate lovers: the line of Gan Crù Chocolate Bars. 
The taste of this chocolate is strong and omnipresent, it has a peculiar toasted but fruity taste, according to the cocoa origins. As a demonstrative sign, all our products of the line “Monorigine” are composed by organic ingredients coming from biological cultivations and are without gluten, in order to share the flavor of chocolate with people whom suffer from food intolerances or with those who are celiac. This line of handmande chocolate is composed by four products: - Chocolate Bar Gran Crù 70%
- Chocolate Bar Extra Bitter 76%
- Chocolate Bar Old Recipe 81%
- Chocolate Bar Tradition 93%
| | Gran Crù 70% Cocoa Santo Domingo 70%
Cocoa Tanzania 30% | | | Extra Bitter 76% Cocoa Sao Tomè 80%
Cocoa Costa d'Avorio 10%
Cocoa Tanzania 10%
| | | Old Recipe 81% Cocoa Tanzania 70%
Cocoa Venezuela 25%
Cocoa Messico 5% | | | Tradition 93%Cocoa Tanzania 60%
Cocoa Venezuela 25%
Cocoa Guatemala 10%
Cocoa Messico 5% |
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